Creative Living Recipes

Sheryl has gathered up the recipes from her guests on the show to share with you here! Click the title of the recipes below to open the full post for each delicious offering. 

Everything you need: ingredients; instructions; guidelines. Enjoy creating the goodness at home! 

The 7500 series booklet is now ready for you to download.

The booklet is a PDF file and you will need Adobe reader loaded on your computer in order to download and view the file. If you don't already have the reader on your computer you can download it free from adobe.com.

I hope you enjoy this new booklet. This booklet is only available as a download.. 

This booklet is divided into the following sections. This will allow you to download only the information you are interested in.

Tzatziki

1      lb. plain Greek yogurt
2     cloves garlic, minced
1      cucumber, peeled and chopped
2      tsp. olive oil
1      Tbsp. wine vinegar
        salt and pepper, to taste
        minced herbs of choice (mint), optional

Combine all ingredients.  Refrigerate to allow flavors to mingle.  Serve with fresh vegetable dippers, pita bread, or as an accompaniment to grilled meat or fish.

Hummus

Carol Fenster is well known for her expertise in the area of gluten-free cooking.  She's written numerous cookbooks through the years, and her latest one is on "Gluten-free Cooking for Two."  She's shared several recipes with us and I hope you'll try them - whether you are gluten-intolerant or not.  They are delicious.

CORNBREAD    

Sarah Ryan is a registered dietitian nutritionist with DairyMax and she taped several segments that demonstrated how good dairy products are for you.  I think you'll enjoy the following recipes.

Chef Hillori Hansen taped two segments when she was in Portales.  One was on Easy Ways to "Kick Up" Nutrition in your meals, and the other one was on Heart-Healthy Cooking.  Both of these recipes were enjoyed by our crew and staff - and I hope you'll enjoy them, too!

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